Description
Delightful edible chocolate vessels filled with rich hot milk and topped with mini marshmallows, perfect for cozy nights.
Ingredients
- Disposable cups (paper or silicone)
- Melted milk chocolate
- Crushed candy canes
- Unsweetened cocoa powder
- Mini marshmallows
- Granulated sugar
Instructions
- Line disposable cups with melted milk chocolate, coating insides thoroughly.
- Sprinkle cocoa powder and sugar inside the hardened chocolate cups, then add crushed candy canes.
- Pour warm milk into each cup and top with mini marshmallows.
- Serve immediately or refrigerate for up to 2 days before serving.
Notes
For gluten-free, check marshmallow brands. For dairy-free, use plant-based chocolate and marshmallows. Adjust sweetness with sugar substitutes as needed.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American