Cheesy Stuffed Meatloaf Bites

Name: Cheesy Stuffed Meatloaf Bites
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 pound ground beef; 1/2 cup breadcrumbs; 1/4 cup grated Parmesan cheese; 1/4 cup milk; 1 egg; 1 teaspoon garlic powder; 1 teaspoon onion powder; Salt and pepper to taste; 1 cup shredded mozzarella cheese; 1/2 cup ketchup (for topping)

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Cheesy Stuffed Meatloaf Bites are a delightful twist on the classic meatloaf, offering bite-sized portions that are packed with flavor. These savory treats are perfect for any occasion, from weeknight family dinners to game day gatherings. The unique combination of ground beef and gooey mozzarella cheese delivers a satisfying texture and taste that will impress both kids and adults alike. Having made these numerous times, I can attest to their popularity; they disappear from the table in minutes!

Table of Contents

Why Make This Recipe

There are a plethora of reasons to love Cheesy Stuffed Meatloaf Bites. First and foremost, they are incredibly versatile and can be customized to fit any palate. Additionally, they are budget-friendly, making them an excellent choice for families looking to stretch their grocery dollars. Perfect for weeknight meals or casual gatherings, these bites can be prepped in under an hour without breaking a sweat. As one happy home cook proclaimed, “These bites are the perfect way to spice up a classic! So easy and the kids can’t get enough!”

How to Make Cheesy Stuffed Meatloaf Bites

The cooking process is straightforward and rewarding, ensuring that you have a delicious dish to enjoy. You’ll begin by mixing your ingredients, shaping them into little cups, and then deep-filling them with cheese before baking them to perfection.

Ingredients

To create these savory morsels, gather the following ingredients:

1 pound ground beef
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup milk
1 egg
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
1 cup shredded mozzarella cheese
1/2 cup ketchup (for topping)

Experiment with different types of ground meat or add herbs for an extra flavor kick. For a gluten-free option, use gluten-free breadcrumbs!

Directions

Step 1

Preheat your oven to 375°F (190°C) and grease a muffin tin.

Step 2

In a large mixing bowl, combine ground beef, breadcrumbs, Parmesan cheese, milk, egg, garlic powder, onion powder, salt, and pepper.

Step 3

Mix until just combined, being careful not to overmix.

Step 4

Take a small portion of the meat mixture and mold it into the shape of a cup in each muffin tin compartment.

Step 5

Fill the center of each meat cup with shredded mozzarella cheese.

Step 6

Cover the cheese with more meat mixture, sealing it in.

Step 7

Top each stuffed meatloaf bite with a dollop of ketchup.

Step 8

Bake in the preheated oven for 20-25 minutes or until cooked through and golden on top.

Step 9

Let them cool slightly before removing from the muffin tin. Serve warm.

How to Serve Cheesy Stuffed Meatloaf Bites

There are numerous ways to enjoy these Cheesy Stuffed Meatloaf Bites. Serve them on a platter with healthy dipping sauces like a zesty ranch or a spicy marinara. Pair with a light salad or serve alongside roasted vegetables for a complete meal. You could even make it a game day snack by offering an array of sides like potato wedges or coleslaw.

How to Store

To ensure freshness, store leftover Cheesy Stuffed Meatloaf Bites in an airtight container in the refrigerator for up to 3 days. If you plan to keep them longer, consider freezing for up to 3 months. Reheat in the oven at 350°F (175°C) until warmed through. Always verify that meat-based meals are properly reheated to 165°F (74°C) for food safety.

Tips to Make

Here are a few pro tips to elevate your Cheesy Stuffed Meatloaf Bites:

For deeper flavor, try using seasoned breadcrumbs or adding fresh herbs like parsley or oregano.
Ensure not to overmix the meat; this keeps the texture light and tender.
Consider topping with different sauces before serving, such as BBQ sauce or a sprinkle of your favorite spices.

Variations

Opting for creative twists can make these meatloaf bites even more exciting. For a Mexican flair, try adding taco seasoning and a mix of cheddar cheese and jalapeños. Alternatively, for a Mediterranean version, incorporate feta cheese, olives, and mint. There are countless ways to adapt this recipe based on your tastes and dietary needs!

Conclusion

These Cheesy Stuffed Meatloaf Bites are not only a surefire way to impress your family and friends but also a fantastic option for a quick and satisfying meal. Remember, the flavor combinations are endless, so don’t hesitate to make this recipe your own! Share your creations, comment below, and let us know how you enjoyed this dish.

FAQ

How long does it take to prepare these meatloaf bites?

The total preparation and baking time is approximately 40-50 minutes, making them a quick meal option.

Can I use turkey or chicken instead of beef?

Absolutely! Ground turkey or chicken can be used for a lighter option. You might want to add additional seasonings for flavor.

How do I know when they’re cooked through?

The internal temperature should reach 165°F (74°C). You can use a meat thermometer to check this for safety.

Can I freeze these meatloaf bites?

Yes, they freeze well! Just be sure to let them cool first and store them in an airtight container or freezer bag.

What is the best way to reheat leftovers?

The oven is the best method to reheat these bites to maintain their texture, simply pop them in at 350°F (175°C) until warmed through.

Cheesy Stuffed Meatloaf Bites

Table of Contents

Why Make This Recipe

How to Make Cheesy Stuffed Meatloaf Bites

Ingredients